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Dextrose AnhydrousFeatures: 1) Properties: pyrogen free, low impurity, non-diluted 2) Long shelf life, will not cake when stored in a |
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PullulanPullulan, an extracellular water-soluble microbial polysaccharide produced by strains of aureobasidium pullulans is a linear-D-glucan made mainly of maltotriose repeating units interconnected via - (16) linkages |
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High Fructose Corn SyrupHigh fructose corn syrup (HFCS) is a corn sweetener found in numerous foods and beverages on the grocery store shelves. |
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glucose syrup
glucose syrup is made from refined starch by acid hydrolysis or enzyme treatment following the process of refining
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dextrose monohydrate
dextrose Monohydrate is derived from refined cornstarch. Through enzymatic process. DE value of the powder is more than 92%.
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Isomaltooligosaccharides
Isomaltooligosaccharides, Health Food
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Xylooligosaccharides
Xylooligosaccharides, Health Food
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Galactooligosaccharides
Galactooligosaccharides, Health Food
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High maltose syrup
High maltose syrup, Health Food
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Sorbitol 98%
Synonym: 2,4 - has two ol, sorbitol, cool tea and alcohol
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